
| Wage-and-hour lawsuits are up for the fifth straight year according to a study undertaken by the Federal Judicial Center. Between April 1, 2012 and March 31, 2013, plaintiffs brought a total of 7,764 suits. This is a 10 percent jump over the course of the year. Big box retailers, banks, start-ups and notable chain restaurants are among those accused of withholding workers’ pay. Labor and employment lawyers believe this is symptomatic of a continuing trend. The first spike in wage and hour cases began in 2003, when the number of lawsuits jumped from 2,035 to 4,055. By 2007, the number had climbed to 6,786 during the course of the year. Even though the number of cases dipped slightly in 2008 - most likely due to preoccupation with the recession - they have been continuously on the rise since then.
The wage-and-hour cases usually fall under the same three categories: salaried employees who think they should be owed overtime pay, hourly workers who believe they were not paid for all hours worked, and restaurant workers who think they are owed additional pay under the FLSA’s tip credit provision. Many regulations under the FLSA were written in the 1930s, making it tricky for companies to comply in the modern workplace. These days, increasing numbers of companies employ employees around the globe and work e-mails are increasingly delivered to the phones of employees outside of regular working hours, which can spark compliance issues and make work hours difficult to monitor. Further complexities arise as companies must also comply with state wage and hour regulations, which often differ, and occasionally appear to contradict FLSA stipulations. In terms of geography, California and Florida typically see the most wage-and-hour lawsuits, however New York, Missouri, and Georgia are now starting to see major increases as well.
When utilizing contingent, project-based workers wage-and-hour laws can become even more complicated. The first step in avoiding such lawsuits is to determining whether a worker should be classified as exempt or non-exempt. Accurately analyzing time records, including a meal break where relevant, is another way to make sure employees are properly paid for all hours worked. With the modernization of the workplace, restricting e-mail and cell phone use after hours will also help in preventing litigations.
If you have any wage and hour questions regarding the use of temporary, project-based or contract workers in any state, please contact us at info@emergent.com or 855 250 5000. Our contingent labor experts represent some of the most experienced payrolling, legal, HR and risk management experts in the business.
Read more about the rise of FLSA cases in Federal Court
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